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Tropical Traditions Gold Label Virgin Coconut Oil Review & Giveaway + Peanut Butter Drizzled Chocolate Chocolate Chip Cookies Recipe

You are here: Home / Food / Tropical Traditions Gold Label Virgin Coconut Oil Review & Giveaway + Peanut Butter Drizzled Chocolate Chocolate Chip Cookies Recipe

September 28, 2013 //  by Home Jobs By Mom//  104 Comments




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This article contains affiliate links which means we receive compensation if you purchase a product through them. Visit our disclosure page for more information.

coconut oil
During the past three years we have been to the Caribbean three times. Needless to say, we have become a huge fan of cruising. In many of these foreign countries coconuts are very prevalent. There are often people on the ports cutting up coconuts with machetes and selling them as drinks. My oldest son loved these! They are SO refreshing!

Anyway, when I heard that I could try out Tropical Traditions Organic Gold Label Virgin Coconut Oil – I jumped at the chance. Do you know what virgin coconut oil is?  I didn’t know much about coconut oil besides I assumed it smelt like coconut (which it does) and thought it would be liquid like most oils are (I was wrong). I found out that coconut oil is actually a solid and has a Vaseline type texture. I rubbed some  between my fingers expecting maybe a few chunks of coconut to show up but it just rubbed smoothly into my skin. Made my hands smell great! Like I was at the beach slathered in sunscreen.
coconut oil
I have heard there are many ways to use coconut oil (including many health benefits), but I was leaning more toward the recipe route. After all, I love the Girl Scout cookies, Caramel deLites.

Peanut Butter Drizzled Chocolate Chocolate Chip Cookies Recipe

chocolate chocolate chip cookies

[Adapted from All Recipes]

Ingredients

1 2/3 cups all-purpose flour

1/4 teaspoon salt

1/2 cup unsweetened cocoa powder

1/2 teaspoons baking soda

12 tablespoons unsalted butter (melted)

1/2 cup white sugar

1 cup brown sugar

1 egg + 1 egg yolk

2 teaspoons vanilla extract

1 cup chocolate chips

1 tablespoon Tropical Traditions Gold Label Virgin Coconut Oil

1/4 cup peanut butter

Directions

Mix together the flour, cocoa powder, salt, and baking soda in bowl until blended thoroughly. In a different bowl, cream the butter and sugars together then add in the eggs and vanilla. Combine these ingredients well before slowly stirring in the dry ingredients. Once the dough is well formed fold in the chocolate chips.

Using a small ice cream scoop I balled the dough into about 1.5 inch balls. This recipe yielded roughly 2 dozen cookies. On a non stick baking sheet, bake the cookies for around 12 minutes at 325 degrees. Mine turned out perfect! Almost like a brownie/fudge/cookie combo. SO tasty!

Once the cookies were completely cooled. I microwaved the peanut butter for around a minute and then stirred in the coconut oil until it turned liquid (the coconut oil helps the peanut butter harden after a while). Drizzle the peanut butter mixture over the cookies and let sit until you feel the peanut butter drizzles are hard enough.
coconut oil

Please visit Gold Label Product Page to learn more about Tropical Traditions and their products. Would you like try out Virgin Coconut Oil? Enter below 🙂
a Rafflecopter giveaway

Disclaimer: Tropical Traditions provided me with a free sample of this product to review, and I was under no obligation to review it if I so chose. Nor was I under any obligation to write a positive review or sponsor a product giveaway in return for the free product. I received one or more of the products mentioned above for free using Tomoson.com. Regardless, I only recommend products or services I use personally and believe will be good for my readers.

Home Jobs By Mom
Home Jobs By Mom

Krystle Cook – the creator of Home Jobs by MOM – put her psychology degree on a shelf and dived into a pile of diapers and dishes instead. She is a wife and mother to two rambunctious boys, sweating it out in her Texas hometown. She loves cooking, DIY home projects, and family fun activities.

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Reader Interactions

Comments

  1. Elis B.

    September 28, 2013 at 9:50 pm

    I used it for cooking

    Reply
  2. heather

    September 28, 2013 at 11:38 pm

    if i win im going to make this recipe these cookies look soooo yummy

    Reply
    • Krystle

      September 30, 2013 at 11:06 am

      Thanks! They totally are 🙂

      Reply
  3. krystel

    September 29, 2013 at 5:13 pm

    i will use it for my hair

    Reply
    • Krystle

      September 30, 2013 at 11:08 am

      That’s a great use for it! Your hair will be smelling lovely!!

      Reply
  4. Vera K

    September 30, 2013 at 7:52 am

    I’ll start off by making these cookies!

    Reply
    • Krystle

      September 30, 2013 at 11:09 am

      Awesome. Trust me. They taste amazing!

      Reply
  5. Pamela Heady

    October 2, 2013 at 4:40 pm

    I’d love to try the coconut oil for not only cooking but as a hair treatment too!

    Reply
    • Krystle

      October 6, 2013 at 1:03 pm

      I need to try that too since I now have a whole jar of it.

      Reply
  6. judy haar

    October 2, 2013 at 5:42 pm

    Wow, do those cookies look good, I will have to make them.

    Reply
    • Krystle

      October 6, 2013 at 1:07 pm

      Thanks! They are so tasty!!

      Reply
  7. Jacqueline Gum (Jacquie)

    October 2, 2013 at 7:14 pm

    Reading this recipe made my mouth water….so now I have to try them:) I take coconut oil in pill for every day.

    Reply
    • Krystle

      October 6, 2013 at 1:10 pm

      Thanks! Interesting. Why do you take it in pill form?

      Reply
  8. Wild Orchid

    October 2, 2013 at 10:25 pm

    I love using it to cook popcorn! Entered the rafflecopter as “Wild orchid”

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

    Reply
    • Krystle

      October 6, 2013 at 1:14 pm

      Interesting. Does it give the popcorn a different flavor?

      Reply
  9. Emily Morelli

    October 3, 2013 at 11:56 am

    I use coconut oil in my cooking, I add it to smoothies and use it as a moisturizer.

    Reply
    • Krystle

      October 6, 2013 at 1:19 pm

      In smoothies sounds like something I should also try. I love smoothies!

      Reply
  10. Valerie Remy Milora

    October 3, 2013 at 1:27 pm

    I love coconut oil and use it frequently for cooking, but also as a beauty cream! It’s filled with so many healthy nutrients and makes my skin feel amazing! Thanks for the recipe it looks delicious!

    Reply
    • Krystle

      October 6, 2013 at 1:21 pm

      I think I would be afraid it would make my face break out but I can see it being great on my hands. Love the smell.

      Reply
  11. TheGirl

    October 3, 2013 at 6:59 pm

    Ahh….yes, I use coconut oil for my skin and hair mainly. Its a great moisturizer, smells nice, and can naturally reverse the signs of aging. And yes, you can cook with it. Even though its a vegetable oil, it still has saturated fat. Think of it this way, you see how it’s solid at room temperature? That’s how it will look like in your arteries. So moderation…

    Reply
    • Krystle

      October 6, 2013 at 1:22 pm

      Food for thought. Def don’t want it to look like in does at room temp in my body.

      Reply
      • TheGirl

        October 7, 2013 at 9:59 am

        Hi,

        No, don’t worry. It melts really well into your skin and hair. Especially after the shower and a little goes a long way so it won’t feel greasy afterwards.

        Reply
        • Krystle

          October 7, 2013 at 11:10 am

          Thanks! That is very good to know 🙂

          Reply
  12. TrippyCusp93

    October 4, 2013 at 7:35 am

    I would use the coconut oil as extra moisturizing skin cream. I’ve heard it does some amazing things!

    Reply
    • Krystle

      October 6, 2013 at 3:16 pm

      I need to try that too!

      Reply
  13. Joanne

    October 4, 2013 at 7:08 am

    Love coconut, especially in my pina colada 😉 – never had it with peanut butter. I’ll have to try the recipe. Thanks.

    Reply
    • Krystle

      October 7, 2013 at 10:55 am

      Those are yummy drinks! Don’t worry the cookies do not taste like coconut at all. My husband hates coconut and loved these cookies. The coconut is mainly there to help the peanut butter harden up 🙂

      Reply
  14. Elena Vo

    October 4, 2013 at 9:25 pm

    I’d make coconut vanilla fudge with it to eat as a snack with my afternoon cup of coffee!

    Reply
    • Krystle

      October 6, 2013 at 3:16 pm

      That sounds yummy! Do you have a recipe?

      Reply
      • Elena Vo

        October 6, 2013 at 4:36 pm

        Yes!
        2 cups melted coconut oil
        1 teaspoon vanilla extract
        1/2 cup honey
        1/2 teaspoon coconut extract
        pinch of salt

        Mix all together, pour in a Pyrex bowl and let chill in the fridge for an hour.

        Do you like something sweet with your coffee, too?

        Reply
        • Krystle

          October 7, 2013 at 11:09 am

          Thanks so much!! I tend to make my coffee pretty sweet as is but I tend to crave sweets at night too 🙂

          Reply
  15. april

    October 7, 2013 at 10:46 pm

    I will use it for cooking and baking, as well as for my son’s eczema.

    Reply
    • Krystle

      October 8, 2013 at 7:57 pm

      Good to know it’s good for eczema. Maybe it will help my husband legs.

      Reply
  16. Helga

    October 9, 2013 at 11:03 pm

    I use it to make curry!

    Reply
    • Krystle

      October 13, 2013 at 8:21 pm

      I totally didn’t know coconut oil was in that!

      Reply
  17. Debra Guillen

    October 10, 2013 at 10:17 am

    I’d like to try popping corn with the coconut oil

    Reply
    • Krystle

      October 13, 2013 at 8:22 pm

      I think I need to try that too!

      Reply
  18. tara pittman

    October 14, 2013 at 11:09 am

    I would makes cookies

    Reply
    • Krystle

      October 18, 2013 at 6:48 pm

      You should try these. They are awesome!

      Reply
  19. Emily

    October 18, 2013 at 6:32 pm

    I love coconut oil in my smoothies, to make popcorn, sauteing veggies, so many uses!

    Reply
    • Krystle

      October 18, 2013 at 8:02 pm

      I still need to try it in smoothies 🙂

      Reply
  20. Emily

    October 18, 2013 at 7:57 pm

    Use it as a moisturizer and makeup remover, and also as a cleanser using the oil cleaning method.

    Reply
    • Krystle

      October 18, 2013 at 8:03 pm

      I will have to try it as a makeup remover. Thanks for the tip!

      Reply
  21. Deb King

    October 21, 2013 at 12:24 am

    Use it in baking and cooking, diy skincare.

    Reply
  22. Karen D

    October 21, 2013 at 1:33 pm

    I will make 12 pie crusts for 6 apple pies!

    Reply
    • Krystle

      October 21, 2013 at 7:10 pm

      I didn’t know coconut oil was used in crust.

      Reply
      • Karen D

        October 22, 2013 at 8:44 am

        It’s nice and would work with any type of pie where you don’t mind a mild hint of coconut flavor.

        Reply
        • Krystle

          October 28, 2013 at 7:28 pm

          Great tip!

          Reply
  23. Derrick Johnson

    October 21, 2013 at 2:00 pm

    I have a cookie recipe I would use.

    Reply
    • Krystle

      October 21, 2013 at 7:12 pm

      Awesome. What’s the recipe?

      Reply
      • Derrick Johnson

        October 22, 2013 at 7:31 pm

        I have a Chocolate Chip Cookie Recipe that calls for Coconut Oil.

        Reply
  24. Harlena Dyer

    October 21, 2013 at 2:02 pm

    I will use it for my baking & cooking

    Reply
  25. Diana

    October 21, 2013 at 2:13 pm

    I use it for cooking, beauty products, Me, my son and dogs eat a tsp of coconut oil everyday. Can’t live without it.

    Reply
  26. DL

    October 21, 2013 at 2:28 pm

    I use coconut oil for a leave in hair conditioner, moisturizer, cooking and baking. The possibilities are endless, but I’ve really wanted to try some candy recipes.

    Reply
    • Krystle

      October 21, 2013 at 7:15 pm

      Let me know if you find any good candy recipes 🙂

      Reply
  27. Elizabeth G.

    October 21, 2013 at 2:33 pm

    I already use coconut oil in most of my cooking and baking. I love it!

    Reply
  28. Sue D

    October 21, 2013 at 2:45 pm

    I would make granola with the coconut oil.

    Reply
    • Krystle

      October 21, 2013 at 7:16 pm

      Do you have a recipe for it?

      Reply
  29. Chris

    October 21, 2013 at 2:22 pm

    I would love to win this bottle of coconut oil to make these amazing cookies for my wifes birthday. She has been making healthier choices for herself and our family and i want to surprise her with these amazing cookies. She loves peanut butter –{@ Thanks,Christopher

    Reply
    • Krystle

      October 21, 2013 at 7:14 pm

      How sweet of you. These should be a treat for her. A little splurge won’t hurt progress 🙂

      Reply
  30. Jessica C

    October 21, 2013 at 4:13 pm

    I’d use it in my morning eggs! Thanks for the chance to win!

    Reply
    • Krystle

      October 21, 2013 at 7:17 pm

      That’s different. Does it make the eggs taste like coconut?

      Reply
  31. Maria

    October 21, 2013 at 4:30 pm

    I love coconut. We use it every day.

    Reply
  32. Anne-Marie Cain

    October 21, 2013 at 5:19 pm

    I love to use coconut oil in my baking!

    Reply
  33. Beth

    October 21, 2013 at 6:02 pm

    If I win, I will make chocolate crackle (for topping ice cream) and strawberry cream pie

    Reply
    • Krystle

      October 21, 2013 at 7:18 pm

      What is chocolate crackle? It sounds good 🙂

      Reply
      • Beth

        October 21, 2013 at 9:35 pm

        It is so easy and so delicious.
        – Melt equal parts coconut oil and dark chocolate (or dark chocolate chips)
        – Stir until well combined.
        – Take off heat and let cool for about 1 min – so it isn’t super hot, but not thickening up.
        – Spoon over cold ice cream
        – Enjoy

        Reply
        • Krystle

          October 28, 2013 at 7:28 pm

          I will have to try that. Sounds so yummy!

          Reply
  34. Bonny

    October 21, 2013 at 8:41 pm

    Make really really good chocolate!

    Reply
    • Krystle

      October 28, 2013 at 7:26 pm

      I’ve never made any kind of chocolate candy before. Sounds good though. Chocolate is always good 🙂

      Reply
  35. Rebecca

    October 21, 2013 at 8:46 pm

    I love to use it in cooking, baking and for skin care!

    Reply
  36. Claire

    October 21, 2013 at 9:48 pm

    make pumpkin muffins

    Reply
  37. Kristen

    October 22, 2013 at 8:05 am

    I’d make granola.

    Reply
    • Krystle

      October 28, 2013 at 7:28 pm

      Do you have a favorite recipe you use for that?

      Reply
  38. Julie W

    October 22, 2013 at 10:16 am

    I would use it for my hair or my skin

    Reply
  39. Paula Michele Hafner

    October 22, 2013 at 1:45 pm

    I will use it as a hair conditioner.

    Reply
  40. Maria Robertson

    October 22, 2013 at 2:52 pm

    I use coconut oil in my cooking as well as to make toothpaste and deodorant!

    Reply
    • Krystle

      October 28, 2013 at 7:30 pm

      Interesting! Do you have recipes for those?

      Reply
      • Maria

        October 28, 2013 at 11:15 pm

        Yes, here is a recipe for toothpastes 1:1 proportions of coconut oil and baking soda. Add stevia for sweetness and peppermint or mint oils for freshness and frankansine oil for gum strengthening. The recipe for deodorant is just coconut oil and baking soda 1:1 proportion and grape seed oil as anticeptic.

        Reply
        • Krystle

          October 31, 2013 at 2:09 pm

          Thank you so much!! I will have to try them 🙂

          Reply
  41. Amber

    October 22, 2013 at 4:14 pm

    If I win, I will use the coconut oil for many things- from cooking to using as a carrier oil with Neem oil, for flea control on my pets….

    Reply
  42. Daiva

    October 23, 2013 at 12:53 pm

    I’ll use it for cooking and baking

    Reply
  43. Anndi

    October 23, 2013 at 4:01 pm

    I will put it in my coffee.

    Reply
  44. LaNan R

    October 23, 2013 at 9:38 pm

    With the holidays coming up, I’d use it for baking.

    Reply
  45. Kayte CookWatts

    October 23, 2013 at 9:53 pm

    I would make coconut oil fudge. We also use coconut oil for oil pulling.

    Reply
    • Krystle

      October 28, 2013 at 7:32 pm

      Sounds yummy! Do you have a recipe for the fudge?

      Reply
  46. Dorothy

    October 24, 2013 at 9:59 am

    I will use it for frying

    Reply
  47. Gloria S

    October 24, 2013 at 10:07 am

    I plan on making chocolate chip cookies

    Reply
  48. Leia R

    October 24, 2013 at 11:19 am

    Cook with it and scoop out some and put in a small jar to put it on my face for winter moisturizer. It works great and doesn’t break out my skin or look oily. Takes a few minutes to absorb, but I love it.

    Reply
    • Krystle

      October 28, 2013 at 7:33 pm

      I will need to try it on my face. I just hope it doesn’t break me out.

      Reply
      • Leia R

        October 28, 2013 at 8:34 pm

        A little bit goes a long way. 🙂 it’s easy to use too much, but I use maybe the size of a pea…rub in my hands, then use on my face. 🙂

        Reply
        • Krystle

          October 31, 2013 at 1:53 pm

          Thanks! I will have to try that size 🙂

          Reply
  49. Laura F.

    October 24, 2013 at 2:41 pm

    I will cook with it, and use it to moisturize my skin and hair.

    Reply
  50. xena

    October 24, 2013 at 9:07 pm

    can’t wait t to try out this recipe

    Reply
    • Krystle

      October 28, 2013 at 7:34 pm

      Please do. They are so good 🙂

      Reply
  51. susan smoaks

    October 25, 2013 at 11:23 am

    i will use it to cook and bake if i win

    Reply
  52. Laurie Emerson

    October 25, 2013 at 2:04 pm

    I would use it to make my favorite peanut butter and jelly cookies.

    Reply
  53. Karen Gonyea

    October 25, 2013 at 3:12 pm

    I will probably use it in some at home beauty treatments 🙂 and maybe those cookies for a snack too 🙂

    Reply
  54. Angela Cash

    October 25, 2013 at 4:44 pm

    I would use the coconut oil to make green curry veggies with pineapple & coconut wild rice.

    Reply
  55. Heather M

    October 25, 2013 at 8:41 pm

    I use coconut oil for everything. I wash my face with it (it’s wonderful for acne), use it in my cloth wipe solution, use it in baking/cooking, on my hands when they’re dry and for oil pulling.

    Reply
    • Krystle

      October 31, 2013 at 1:59 pm

      Does it help dry the acne up?

      Reply
  56. Bryan E.

    October 25, 2013 at 11:57 pm

    Thanks for the giveaway…use it cooking & baking !

    Reply
    • Krystle

      October 28, 2013 at 7:35 pm

      You are very welcome!

      Reply
  57. Aymee Campbell

    October 26, 2013 at 12:00 am

    A happy dance!!!

    Reply

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